Unique Uighur Flavours In December 2004, Rahila David, her husband Shaoket, and their daughters, 11-year-old Shaida and 3-year-old Youli stepped off a plane and into a new life in Canada. Toronto was different from Tokyo. About half a day earlier, they were in a bustling and chic city—a capital of world capitals—and now they […] Read more…
Ena͞emaehkiw Kesīqnaeh’s Northeast Pumpkin Soup
World of Food: Worth the Effort Rowland Robinson grew up in a British West Indies home steeped in food culture, so it’s not surprising his culinary passion took root early. His parents were food and wine professionals — his Anglo-Bermudian father was in the wine industry and his Menominee mother had a long restaurant career. […] Read more…
In their words: Indi Madar’s Beef Suqaar
Indi Madar was about seven years old when she and her mum moved from Djibouti to Canada. Today, Indi is a graduate student at the University of Waterloo’s Faculty of Environment, working towards a master’s degree in Sustainability Management. She is actively involved in university affairs and is a communications officer for UW’s Graduate Student […] Read more…
In their words: Jennifer Roggemann’s Soo Jae Bi
Originally from Seoul, South Korea, Jennifer Roggemann was 16 years old when she and her family immigrated to Canada, on a cold, grey December day in 1987. She arrived with very little knowledge of her new home and with little English. Today, she is an immigration lawyer and draws upon her first-hand experience to help […] Read more…
Queen’s Bush: We marched right into the wilderness
About 25 years after Pennsylvania Mennonites arrived, another group of US emigrants started a new life in what would be Waterloo Region. They—freemen and runaway slaves—founded settlements on undeveloped lands in Colbornesburg and later in Queen’s Bush. By the 1840s, the Queen’s Bush Settlement’s population was approximately 2000, of whom approximately 1500 were black. This […] Read more…